Lucca Cafe
6507 Quail Hill Parkway
Irvine, CA 92603
Phone: 949.725.1773
Website | Map

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Happy Hour Week Menu
A Symphony of Wine and Cheese
Featuring our Great Happy Hour Pricing
Served from 11am to 9pm April 13-18

Wine Flights of 3 Wines:
Sexy White Wines $14.50
Chardonnay 3 Ways $18.50
Three Pinot Noirs $20.50

American Microbrew Beers and
European Imports:
Microbrews 3.95 Imports 4.95

Bundles:
Add an Artisanal cheese plate to any wine flight $12
Add a Charcuterie plate to any wine flight $10
Add a Trio of Kobe beef sliders to any beer $12

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Bistro Menu in the Dining Room:
Special 3-course Prix Fixe $30
Select premium wines by the glass $7

Amuse
Lucca’s crostini and tapenade

~ Please select one item from each course ~

First Course

Special soup of the day

Organic mescalun salad, roasted sweet peppers,
kalamata olives, toasted pine nuts,
balsamic vinaigrette

Prosciutto di Parma with seasonal fruit

Second Course

Grilled all natural chicken breast over green paella,
spinach, asparagus, green onions, peas, saffron

Pan-seared New Zealand John Dory, capers,
spinach, new potatoes, white wine sauce

Handmade stuffed hankerchief raviolis:
Pumpkin spice, gorgonzola, toasted hazelnuts
Humboldt fog and 4 cheeses, basil pesto cream
Spinach, wild mushrooms, ricotta, tomato ragu

Certified angus beef hanger steak, yukon gold
potatoes, crispy artichokes, tomato bearnaise


Third Course

Old fashioned carrot cake, pineapple compote,
buttercreme frosting

Chocolate decadence tart with torched bananas,
handmade whipped cream

Lucca’s signature bread pudding with caramelized
orange, cranberries, white chocolate,