Summit House Restaurant
2000 E. Bastanchury
Fullerton, Ca. 92835
Phone: 714.671.4111
Website | Map

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Happy Hour Week Menu
Monday 13th – Sunday 19th all nite starting at 4:00


Draft Beer  $3.00
Well Drinks  $4.00
House Wine $4.00

 Seaside Sampler (for four)  15.00
A combination platter of Chesapeake Crab Fritters, chilled Mexican Prawns,
and Hawaiian Ahi Sashimi   

Tavern Burgers    5.50
Three Small  Burgers with Buttered Onions

Summit Prime Rib Sliders   7.00
Three Prime Rib Sliders served with Onion Straws, Creamed Horseradish and Au Jus

Portobello Mushrooms    4.50
Oak Grilled and topped with a Garlic, Shallot, Thyme Butter
served with Parmesan Polenta

Escargots Bourguignonne    5.00
Burgundy Snails served with a Brandy, Pernod Garlic Butter

Hawaiian Ahi Sashimi  5.50
Seared, sliced Ahi Tuna served with Miso Vinaigrette Slaw

Gulf Prawn Cocktail    6.50
Chilled Mexican Gulf Shrimp served with a Zesty Cocktail Sauce
 

English Cut Prime Rib Sandwich    9.50
Thinly Sliced Prime Rib on a Toasted French Roll, served with
au jus, French Fries and Broccoli Salad

Baked “Double Creme” Brie    4.50
En Croute with Apple Cider Butter Sauce

 “Maryland” Crab Cakes     7.00
Three Mustard Sauce and French Fries